Numbers of Food Preparation and Serving Related Occupations in Stockton-Lodi, CA
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
16,180 |
2006 |
16,230 |
2007 |
15,830 |
2008 |
16,150 |
2009 |
16,160 |
2010 |
15,460 |
2011 |
16,220 |
2012 |
16,120 |
2013 |
16,910 |
2014 |
17,260 |
2015 |
16,140 |
2016 |
18,750 |
2017 |
20,470 |
2018 |
20,890 |
2019 |
20,270 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
70 |
2006 |
90 |
2007 |
90 |
2008 |
80 |
2009 |
50 |
2010 |
0 |
2011 |
40 |
2012 |
40 |
2013 |
50 |
2014 |
70 |
2015 |
80 |
2016 |
100 |
2017 |
140 |
2018 |
150 |
2019 |
0 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
1,100 |
2006 |
1,070 |
2007 |
1,100 |
2008 |
1,030 |
2009 |
1,080 |
2010 |
1,060 |
2011 |
1,200 |
2012 |
1,210 |
2013 |
1,160 |
2014 |
1,230 |
2015 |
1,110 |
2016 |
1,100 |
2017 |
1,000 |
2018 |
1,210 |
2019 |
1,340 |
Cooks, Fast Food
Year |
Number |
2005 |
1,300 |
2006 |
1,830 |
2007 |
1,950 |
2008 |
1,960 |
2009 |
2,090 |
2010 |
1,900 |
2011 |
1,800 |
2012 |
1,730 |
2013 |
1,750 |
2014 |
1,750 |
2015 |
0 |
2016 |
1,630 |
2017 |
1,960 |
2018 |
2,010 |
2019 |
2,070 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
350 |
2006 |
310 |
2007 |
410 |
2008 |
360 |
2009 |
360 |
2010 |
340 |
2011 |
350 |
2012 |
320 |
2013 |
270 |
2014 |
380 |
2015 |
410 |
2016 |
510 |
2017 |
530 |
2018 |
560 |
2019 |
430 |
Cooks, Restaurant
Year |
Number |
2005 |
1,020 |
2006 |
960 |
2007 |
880 |
2008 |
970 |
2009 |
850 |
2010 |
900 |
2011 |
850 |
2012 |
1,030 |
2013 |
1,360 |
2014 |
1,690 |
2015 |
1,610 |
2016 |
1,510 |
2017 |
1,250 |
2018 |
1,400 |
2019 |
1,190 |
Cooks, Short Order
Year |
Number |
2005 |
200 |
2006 |
210 |
2007 |
0 |
2008 |
0 |
2009 |
0 |
2010 |
0 |
2011 |
0 |
2012 |
0 |
2013 |
200 |
2014 |
210 |
2015 |
0 |
2016 |
70 |
2017 |
80 |
2018 |
0 |
2019 |
0 |
Food Preparation Workers
Year |
Number |
2005 |
1,250 |
2006 |
1,060 |
2007 |
1,350 |
2008 |
1,550 |
2009 |
2,030 |
2010 |
1,610 |
2011 |
1,730 |
2012 |
1,560 |
2013 |
1,810 |
2014 |
2,120 |
2015 |
2,380 |
2016 |
2,170 |
2017 |
1,560 |
2018 |
1,010 |
2019 |
1,640 |
Bartenders
Year |
Number |
2005 |
450 |
2006 |
520 |
2007 |
450 |
2008 |
420 |
2009 |
330 |
2010 |
440 |
2011 |
400 |
2012 |
440 |
2013 |
470 |
2014 |
620 |
2015 |
640 |
2016 |
610 |
2017 |
600 |
2018 |
610 |
2019 |
620 |
Fast Food and Counter Workers
Year |
Number |
2005 |
5,730 |
2006 |
5,490 |
2007 |
5,000 |
2008 |
5,200 |
2009 |
5,110 |
2010 |
5,270 |
2011 |
5,780 |
2012 |
5,620 |
2013 |
5,390 |
2014 |
5,130 |
2015 |
5,680 |
2016 |
6,230 |
2017 |
7,950 |
2018 |
8,380 |
2019 |
7,490 |
Waiters and Waitresses
Year |
Number |
2005 |
2,530 |
2006 |
2,420 |
2007 |
2,470 |
2008 |
2,530 |
2009 |
2,670 |
2010 |
2,580 |
2011 |
2,360 |
2012 |
2,250 |
2013 |
2,500 |
2014 |
2,460 |
2015 |
2,800 |
2016 |
2,810 |
2017 |
3,040 |
2018 |
2,930 |
2019 |
2,990 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
140 |
2006 |
190 |
2007 |
190 |
2008 |
110 |
2009 |
80 |
2010 |
150 |
2011 |
270 |
2012 |
290 |
2013 |
280 |
2014 |
290 |
2015 |
0 |
2016 |
430 |
2017 |
420 |
2018 |
430 |
2019 |
390 |
Dishwashers
Year |
Number |
2005 |
580 |
2006 |
810 |
2007 |
830 |
2008 |
810 |
2009 |
590 |
2010 |
480 |
2011 |
620 |
2012 |
680 |
2013 |
680 |
2014 |
470 |
2015 |
760 |
2016 |
710 |
2017 |
950 |
2018 |
830 |
2019 |
830 |