Numbers of Food Preparation and Serving Related Occupations in Richmond, VA
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
40,720 |
2006 |
43,220 |
2007 |
45,740 |
2008 |
46,940 |
2009 |
46,700 |
2010 |
44,730 |
2011 |
45,650 |
2012 |
49,430 |
2013 |
50,000 |
2014 |
49,730 |
2015 |
49,410 |
2016 |
52,160 |
2017 |
53,070 |
2018 |
53,710 |
2019 |
52,810 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
550 |
2006 |
320 |
2007 |
310 |
2008 |
330 |
2009 |
370 |
2010 |
300 |
2011 |
380 |
2012 |
360 |
2013 |
520 |
2014 |
500 |
2015 |
550 |
2016 |
450 |
2017 |
510 |
2018 |
360 |
2019 |
370 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
2,770 |
2006 |
3,030 |
2007 |
3,250 |
2008 |
3,880 |
2009 |
3,820 |
2010 |
3,880 |
2011 |
3,580 |
2012 |
3,690 |
2013 |
3,310 |
2014 |
3,830 |
2015 |
3,970 |
2016 |
4,340 |
2017 |
4,290 |
2018 |
4,380 |
2019 |
4,240 |
Cooks, Fast Food
Year |
Number |
2005 |
2,290 |
2006 |
2,890 |
2007 |
2,330 |
2008 |
1,690 |
2009 |
1,590 |
2010 |
1,530 |
2011 |
2,090 |
2012 |
1,900 |
2013 |
2,310 |
2014 |
2,570 |
2015 |
3,040 |
2016 |
2,660 |
2017 |
1,780 |
2018 |
2,300 |
2019 |
2,860 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
890 |
2006 |
1,130 |
2007 |
1,090 |
2008 |
1,070 |
2009 |
810 |
2010 |
820 |
2011 |
1,500 |
2012 |
1,570 |
2013 |
1,740 |
2014 |
1,130 |
2015 |
1,430 |
2016 |
1,340 |
2017 |
1,600 |
2018 |
1,370 |
2019 |
1,430 |
Cooks, Restaurant
Year |
Number |
2005 |
2,970 |
2006 |
2,850 |
2007 |
3,060 |
2008 |
3,290 |
2009 |
3,730 |
2010 |
4,040 |
2011 |
4,380 |
2012 |
4,970 |
2013 |
4,550 |
2014 |
4,780 |
2015 |
4,270 |
2016 |
4,940 |
2017 |
5,500 |
2018 |
6,420 |
2019 |
5,840 |
Cooks, Short Order
Year |
Number |
2005 |
410 |
2006 |
470 |
2007 |
700 |
2008 |
570 |
2009 |
320 |
2010 |
0 |
2011 |
0 |
2012 |
0 |
2013 |
0 |
2014 |
0 |
2015 |
0 |
2016 |
0 |
2017 |
0 |
2018 |
0 |
2019 |
420 |
Cooks, All Other
Year |
Number |
2009 |
30 |
2010 |
40 |
2011 |
60 |
2012 |
40 |
2013 |
0 |
2014 |
0 |
2015 |
0 |
2017 |
0 |
2018 |
0 |
2019 |
0 |
Food Preparation Workers
Year |
Number |
2005 |
2,660 |
2006 |
2,180 |
2007 |
2,060 |
2008 |
2,300 |
2009 |
2,500 |
2010 |
2,550 |
2011 |
2,870 |
2012 |
3,090 |
2013 |
3,160 |
2014 |
3,330 |
2015 |
3,120 |
2016 |
2,920 |
2017 |
2,430 |
2018 |
2,360 |
2019 |
3,760 |
Bartenders
Year |
Number |
2005 |
930 |
2006 |
880 |
2007 |
920 |
2008 |
1,380 |
2009 |
1,600 |
2010 |
1,520 |
2011 |
1,280 |
2012 |
1,210 |
2013 |
1,130 |
2014 |
1,490 |
2015 |
1,600 |
2016 |
1,860 |
2017 |
1,640 |
2018 |
1,680 |
2019 |
1,620 |
Fast Food and Counter Workers
Year |
Number |
2005 |
11,410 |
2006 |
12,290 |
2007 |
14,230 |
2008 |
15,960 |
2009 |
16,210 |
2010 |
15,470 |
2011 |
14,170 |
2012 |
16,190 |
2013 |
15,640 |
2014 |
14,630 |
2015 |
13,950 |
2016 |
15,540 |
2017 |
17,610 |
2018 |
16,930 |
2019 |
14,940 |
Waiters and Waitresses
Year |
Number |
2005 |
9,070 |
2006 |
9,590 |
2007 |
10,570 |
2008 |
10,130 |
2009 |
10,500 |
2010 |
9,800 |
2011 |
10,500 |
2012 |
10,990 |
2013 |
11,380 |
2014 |
10,620 |
2015 |
10,590 |
2016 |
11,550 |
2017 |
11,510 |
2018 |
11,800 |
2019 |
11,400 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
760 |
2006 |
920 |
2007 |
860 |
2008 |
830 |
2009 |
810 |
2010 |
1,000 |
2011 |
1,040 |
2012 |
960 |
2013 |
1,030 |
2014 |
1,700 |
2015 |
2,000 |
2016 |
1,990 |
2017 |
1,610 |
2018 |
1,470 |
2019 |
1,470 |
Dishwashers
Year |
Number |
2005 |
1,850 |
2006 |
2,100 |
2007 |
1,910 |
2008 |
1,940 |
2009 |
1,390 |
2010 |
1,430 |
2011 |
1,550 |
2012 |
1,870 |
2013 |
2,220 |
2014 |
2,130 |
2015 |
1,960 |
2016 |
1,720 |
2017 |
1,880 |
2018 |
2,080 |
2019 |
2,120 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Year |
Number |
2005 |
1,660 |
2006 |
1,710 |
2007 |
1,690 |
2008 |
1,390 |
2009 |
1,270 |
2010 |
1,140 |
2011 |
1,360 |
2012 |
1,590 |
2013 |
2,130 |
2014 |
2,320 |
2015 |
2,250 |
2016 |
1,840 |
2017 |
1,560 |
2018 |
1,720 |
2019 |
1,510 |