Numbers of Food Preparation and Serving Related Occupations in Pensacola-Ferry Pass-Brent, FL
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
12,390 |
2006 |
14,310 |
2007 |
14,500 |
2008 |
14,670 |
2009 |
14,560 |
2010 |
14,210 |
2011 |
16,060 |
2012 |
17,170 |
2013 |
18,510 |
2014 |
18,790 |
2015 |
19,550 |
2016 |
19,680 |
2017 |
20,490 |
2018 |
20,260 |
2019 |
20,290 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
0 |
2006 |
180 |
2007 |
200 |
2008 |
130 |
2009 |
90 |
2010 |
50 |
2011 |
0 |
2012 |
70 |
2013 |
80 |
2014 |
90 |
2015 |
70 |
2016 |
60 |
2017 |
50 |
2018 |
0 |
2019 |
290 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
1,050 |
2006 |
1,070 |
2007 |
940 |
2008 |
880 |
2009 |
870 |
2010 |
930 |
2011 |
1,170 |
2012 |
1,230 |
2013 |
1,380 |
2014 |
1,400 |
2015 |
1,630 |
2016 |
1,810 |
2017 |
1,730 |
2018 |
1,680 |
2019 |
1,550 |
Cooks, Fast Food
Year |
Number |
2005 |
0 |
2006 |
0 |
2007 |
0 |
2008 |
640 |
2009 |
470 |
2010 |
540 |
2011 |
410 |
2012 |
480 |
2013 |
420 |
2014 |
310 |
2015 |
330 |
2016 |
660 |
2017 |
540 |
2018 |
840 |
2019 |
0 |
Cooks, Restaurant
Year |
Number |
2005 |
800 |
2006 |
1,200 |
2007 |
1,250 |
2008 |
1,270 |
2009 |
1,160 |
2010 |
1,430 |
2011 |
1,680 |
2012 |
1,690 |
2013 |
1,650 |
2014 |
2,010 |
2015 |
2,060 |
2016 |
2,630 |
2017 |
2,550 |
2018 |
2,310 |
2019 |
1,720 |
Cooks, Short Order
Year |
Number |
2005 |
0 |
2006 |
320 |
2007 |
290 |
2008 |
0 |
2009 |
0 |
2012 |
30 |
2013 |
60 |
2014 |
0 |
2015 |
0 |
2016 |
0 |
2017 |
60 |
2018 |
0 |
2019 |
110 |
Food Preparation Workers
Year |
Number |
2005 |
790 |
2006 |
870 |
2007 |
930 |
2008 |
800 |
2009 |
800 |
2010 |
790 |
2011 |
890 |
2012 |
990 |
2013 |
880 |
2014 |
870 |
2015 |
750 |
2016 |
860 |
2017 |
850 |
2018 |
720 |
2019 |
940 |
Bartenders
Year |
Number |
2005 |
500 |
2006 |
610 |
2007 |
520 |
2008 |
730 |
2009 |
740 |
2010 |
650 |
2011 |
600 |
2012 |
780 |
2013 |
730 |
2014 |
660 |
2015 |
880 |
2016 |
760 |
2017 |
850 |
2018 |
730 |
2019 |
860 |
Fast Food and Counter Workers
Year |
Number |
2005 |
4,390 |
2006 |
4,520 |
2007 |
4,910 |
2008 |
4,170 |
2009 |
4,570 |
2010 |
3,810 |
2011 |
5,320 |
2012 |
5,420 |
2013 |
6,430 |
2014 |
6,740 |
2015 |
7,260 |
2016 |
6,580 |
2017 |
6,800 |
2018 |
6,230 |
2019 |
6,710 |
Waiters and Waitresses
Year |
Number |
2005 |
3,100 |
2006 |
3,570 |
2007 |
3,550 |
2008 |
3,580 |
2009 |
3,190 |
2010 |
3,350 |
2011 |
3,460 |
2012 |
3,980 |
2013 |
4,440 |
2014 |
4,320 |
2015 |
4,500 |
2016 |
4,480 |
2017 |
5,010 |
2018 |
4,800 |
2019 |
4,810 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
250 |
2006 |
220 |
2007 |
290 |
2008 |
250 |
2009 |
250 |
2010 |
270 |
2011 |
300 |
2012 |
400 |
2013 |
440 |
2014 |
310 |
2015 |
170 |
2016 |
110 |
2017 |
170 |
2018 |
620 |
2019 |
480 |
Dishwashers
Year |
Number |
2005 |
620 |
2006 |
680 |
2007 |
650 |
2008 |
910 |
2009 |
1,020 |
2010 |
1,060 |
2011 |
880 |
2012 |
790 |
2013 |
640 |
2014 |
560 |
2015 |
440 |
2016 |
420 |
2017 |
470 |
2018 |
970 |
2019 |
900 |