Numbers of Food Preparation and Serving Related Occupations in Northwest Lower Peninsula of Michigan nonmetropolitan area
Occupation group
Food Preparation and Serving Related Occupations
| Year |
Number |
| 2006 |
12,390 |
| 2007 |
12,050 |
| 2008 |
12,490 |
| 2009 |
12,410 |
| 2010 |
11,970 |
| 2011 |
11,510 |
| 2012 |
11,170 |
| 2013 |
12,380 |
| 2014 |
12,610 |
| 2015 |
13,250 |
| 2016 |
12,790 |
| 2017 |
13,780 |
| 2018 |
13,510 |
| 2019 |
14,070 |
Individual occupations
Chefs and Head Cooks
| Year |
Number |
| 2006 |
170 |
| 2007 |
170 |
| 2008 |
150 |
| 2009 |
120 |
| 2010 |
80 |
| 2011 |
80 |
| 2012 |
60 |
| 2013 |
60 |
| 2014 |
70 |
| 2015 |
140 |
| 2016 |
190 |
| 2017 |
170 |
| 2018 |
150 |
| 2019 |
120 |
Cooks, Fast Food
| Year |
Number |
| 2006 |
420 |
| 2007 |
560 |
| 2008 |
480 |
| 2009 |
0 |
| 2010 |
0 |
| 2011 |
250 |
| 2012 |
360 |
| 2013 |
490 |
| 2014 |
0 |
| 2015 |
0 |
| 2016 |
0 |
| 2017 |
0 |
| 2018 |
0 |
Cooks, Institution and Cafeteria
| Year |
Number |
| 2006 |
490 |
| 2007 |
540 |
| 2008 |
520 |
| 2009 |
430 |
| 2010 |
390 |
| 2011 |
370 |
| 2012 |
520 |
| 2013 |
530 |
| 2014 |
470 |
| 2015 |
470 |
| 2016 |
410 |
| 2017 |
370 |
| 2018 |
220 |
| 2019 |
210 |
Cooks, Restaurant
| Year |
Number |
| 2006 |
930 |
| 2007 |
1,050 |
| 2008 |
1,420 |
| 2009 |
1,550 |
| 2010 |
1,470 |
| 2011 |
1,040 |
| 2012 |
1,300 |
| 2013 |
1,370 |
| 2014 |
1,650 |
| 2015 |
1,430 |
| 2016 |
1,430 |
| 2017 |
1,620 |
| 2018 |
1,700 |
| 2019 |
1,960 |
Cooks, Short Order
| Year |
Number |
| 2006 |
300 |
| 2007 |
260 |
| 2008 |
180 |
| 2009 |
190 |
| 2010 |
260 |
| 2011 |
330 |
| 2012 |
170 |
| 2013 |
0 |
| 2014 |
0 |
| 2015 |
210 |
| 2016 |
160 |
| 2017 |
230 |
| 2018 |
0 |
| 2019 |
0 |
Food Preparation Workers
| Year |
Number |
| 2006 |
900 |
| 2007 |
960 |
| 2008 |
1,250 |
| 2009 |
1,020 |
| 2010 |
950 |
| 2011 |
530 |
| 2012 |
680 |
| 2013 |
870 |
| 2014 |
900 |
| 2015 |
730 |
| 2016 |
590 |
| 2017 |
540 |
| 2018 |
500 |
| 2019 |
700 |
Bartenders
| Year |
Number |
| 2006 |
660 |
| 2007 |
500 |
| 2008 |
830 |
| 2009 |
900 |
| 2010 |
840 |
| 2011 |
600 |
| 2012 |
660 |
| 2013 |
830 |
| 2014 |
1,020 |
| 2015 |
920 |
| 2016 |
1,210 |
| 2017 |
1,160 |
| 2018 |
1,300 |
| 2019 |
910 |
Fast Food and Counter Workers
| Year |
Number |
| 2006 |
2,840 |
| 2007 |
2,600 |
| 2008 |
2,110 |
| 2009 |
3,250 |
| 2010 |
2,840 |
| 2011 |
3,080 |
| 2012 |
2,070 |
| 2013 |
2,420 |
| 2014 |
2,370 |
| 2015 |
3,240 |
| 2016 |
3,330 |
| 2017 |
3,850 |
| 2018 |
3,620 |
| 2019 |
3,660 |
Waiters and Waitresses
| Year |
Number |
| 2006 |
2,820 |
| 2007 |
2,580 |
| 2008 |
2,860 |
| 2009 |
2,690 |
| 2010 |
2,880 |
| 2011 |
2,780 |
| 2012 |
2,900 |
| 2013 |
3,220 |
| 2014 |
3,400 |
| 2015 |
3,350 |
| 2016 |
2,830 |
| 2017 |
3,160 |
| 2018 |
3,110 |
| 2019 |
3,530 |
Food Servers, Nonrestaurant
| Year |
Number |
| 2006 |
280 |
| 2007 |
270 |
| 2008 |
250 |
| 2009 |
310 |
| 2010 |
240 |
| 2011 |
280 |
| 2012 |
160 |
| 2013 |
180 |
| 2014 |
150 |
| 2015 |
210 |
| 2016 |
230 |
| 2017 |
250 |
| 2018 |
200 |
| 2019 |
160 |
Dishwashers
| Year |
Number |
| 2006 |
700 |
| 2007 |
740 |
| 2008 |
670 |
| 2009 |
470 |
| 2010 |
470 |
| 2011 |
460 |
| 2012 |
520 |
| 2013 |
560 |
| 2014 |
570 |
| 2015 |
700 |
| 2016 |
620 |
| 2017 |
660 |
| 2018 |
590 |
| 2019 |
510 |