Numbers of Food Preparation and Serving Related Occupations in New Haven, CT
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
19,310 |
2006 |
20,230 |
2007 |
20,540 |
2008 |
21,180 |
2009 |
19,910 |
2010 |
19,670 |
2011 |
17,920 |
2012 |
19,310 |
2013 |
21,890 |
2014 |
20,510 |
2015 |
21,680 |
2016 |
22,320 |
2017 |
23,030 |
2018 |
22,930 |
2019 |
20,660 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
490 |
2006 |
440 |
2007 |
310 |
2008 |
200 |
2009 |
190 |
2010 |
240 |
2011 |
250 |
2012 |
310 |
2013 |
230 |
2014 |
210 |
2015 |
200 |
2016 |
180 |
2017 |
180 |
2018 |
310 |
2019 |
0 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
1,290 |
2006 |
1,440 |
2007 |
1,250 |
2008 |
1,310 |
2009 |
1,430 |
2010 |
1,350 |
2011 |
1,300 |
2012 |
1,200 |
2013 |
1,430 |
2014 |
1,390 |
2015 |
1,280 |
2016 |
1,340 |
2017 |
1,510 |
2018 |
1,600 |
2019 |
1,530 |
Cooks, Fast Food
Year |
Number |
2005 |
450 |
2006 |
550 |
2007 |
850 |
2008 |
1,090 |
2009 |
800 |
2010 |
0 |
2011 |
0 |
2012 |
0 |
2013 |
730 |
2014 |
700 |
2015 |
0 |
2016 |
0 |
2017 |
210 |
2018 |
0 |
2019 |
0 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
660 |
2006 |
690 |
2007 |
650 |
2008 |
620 |
2009 |
640 |
2010 |
690 |
2011 |
690 |
2012 |
690 |
2013 |
690 |
2014 |
670 |
2015 |
600 |
2016 |
570 |
2017 |
570 |
2018 |
560 |
2019 |
670 |
Cooks, Restaurant
Year |
Number |
2005 |
960 |
2006 |
1,140 |
2007 |
1,120 |
2008 |
1,060 |
2009 |
970 |
2010 |
1,080 |
2011 |
1,210 |
2012 |
1,180 |
2013 |
1,540 |
2014 |
1,770 |
2015 |
2,380 |
2016 |
2,290 |
2017 |
2,120 |
2018 |
2,330 |
2019 |
2,180 |
Cooks, Short Order
Year |
Number |
2005 |
310 |
2006 |
370 |
2007 |
430 |
2008 |
540 |
2009 |
550 |
2010 |
530 |
2011 |
300 |
2012 |
510 |
2013 |
570 |
2014 |
0 |
2015 |
0 |
2016 |
130 |
2017 |
0 |
2018 |
410 |
2019 |
0 |
Cooks, All Other
Year |
Number |
2005 |
0 |
2006 |
0 |
2007 |
40 |
2008 |
40 |
2009 |
40 |
2010 |
0 |
2011 |
0 |
2014 |
70 |
2015 |
90 |
2016 |
60 |
2017 |
40 |
Food Preparation Workers
Year |
Number |
2005 |
2,110 |
2006 |
2,240 |
2007 |
2,320 |
2008 |
2,690 |
2009 |
2,350 |
2010 |
2,220 |
2011 |
2,140 |
2012 |
2,390 |
2013 |
2,250 |
2014 |
1,920 |
2015 |
1,950 |
2016 |
1,890 |
2017 |
2,760 |
2018 |
2,100 |
2019 |
1,990 |
Bartenders
Year |
Number |
2005 |
1,340 |
2006 |
1,170 |
2007 |
1,050 |
2008 |
900 |
2009 |
830 |
2010 |
840 |
2011 |
790 |
2012 |
960 |
2013 |
1,120 |
2014 |
1,200 |
2015 |
1,320 |
2016 |
1,400 |
2017 |
1,370 |
2018 |
1,630 |
2019 |
1,150 |
Fast Food and Counter Workers
Year |
Number |
2005 |
5,010 |
2006 |
5,330 |
2007 |
5,200 |
2008 |
5,720 |
2009 |
5,570 |
2010 |
6,760 |
2011 |
5,370 |
2012 |
5,660 |
2013 |
5,690 |
2014 |
4,710 |
2015 |
5,620 |
2016 |
6,460 |
2017 |
6,270 |
2018 |
6,460 |
2019 |
5,400 |
Waiters and Waitresses
Year |
Number |
2005 |
4,350 |
2006 |
4,420 |
2007 |
4,610 |
2008 |
4,740 |
2009 |
4,640 |
2010 |
4,420 |
2011 |
4,530 |
2012 |
4,650 |
2013 |
5,310 |
2014 |
5,240 |
2015 |
5,330 |
2016 |
5,280 |
2017 |
4,960 |
2018 |
4,460 |
2019 |
4,890 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
470 |
2006 |
470 |
2007 |
480 |
2008 |
410 |
2009 |
0 |
2010 |
460 |
2011 |
370 |
2012 |
540 |
2013 |
650 |
2014 |
710 |
2015 |
740 |
2016 |
770 |
2017 |
830 |
2018 |
850 |
2019 |
760 |
Dishwashers
Year |
Number |
2005 |
840 |
2006 |
860 |
2007 |
940 |
2008 |
870 |
2009 |
870 |
2010 |
750 |
2011 |
680 |
2012 |
820 |
2013 |
750 |
2014 |
750 |
2015 |
960 |
2016 |
940 |
2017 |
1,120 |
2018 |
930 |
2019 |
1,020 |