Numbers of Food Preparation and Serving Related Occupations in Miami-Miami Beach-Kendall, FL Metropolitan Division
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
77,840 |
2006 |
78,480 |
2007 |
79,090 |
2008 |
79,620 |
2009 |
78,740 |
2010 |
81,980 |
2011 |
83,270 |
2012 |
92,950 |
2013 |
96,170 |
2014 |
98,590 |
2015 |
102,410 |
2016 |
106,920 |
2017 |
108,820 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
860 |
2006 |
990 |
2007 |
830 |
2008 |
1,010 |
2009 |
1,110 |
2010 |
1,240 |
2011 |
890 |
2012 |
750 |
2013 |
900 |
2014 |
1,040 |
2015 |
1,290 |
2016 |
1,310 |
2017 |
1,160 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
4,660 |
2006 |
4,780 |
2007 |
4,870 |
2008 |
4,760 |
2009 |
4,820 |
2010 |
4,940 |
2011 |
5,280 |
2012 |
5,540 |
2013 |
5,690 |
2014 |
6,360 |
2015 |
6,790 |
2016 |
7,210 |
2017 |
7,730 |
Cooks, Fast Food
Year |
Number |
2005 |
3,110 |
2006 |
1,820 |
2007 |
2,160 |
2008 |
2,350 |
2009 |
2,240 |
2010 |
2,360 |
2011 |
2,800 |
2012 |
3,030 |
2013 |
0 |
2014 |
0 |
2015 |
0 |
2016 |
0 |
2017 |
830 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
2,380 |
2006 |
2,240 |
2007 |
1,900 |
2008 |
1,840 |
2009 |
1,920 |
2010 |
1,850 |
2011 |
1,640 |
2012 |
1,710 |
2013 |
1,390 |
2014 |
1,390 |
2015 |
1,470 |
2016 |
1,650 |
2017 |
1,510 |
Cooks, Restaurant
Year |
Number |
2005 |
5,740 |
2006 |
6,800 |
2007 |
6,870 |
2008 |
7,200 |
2009 |
6,910 |
2010 |
8,680 |
2011 |
8,770 |
2012 |
10,350 |
2013 |
10,420 |
2014 |
11,140 |
2015 |
11,080 |
2016 |
12,890 |
2017 |
13,270 |
Cooks, Short Order
Year |
Number |
2005 |
390 |
2006 |
420 |
2007 |
620 |
2008 |
590 |
2009 |
620 |
2010 |
320 |
2011 |
330 |
2012 |
270 |
2013 |
330 |
2014 |
0 |
2015 |
790 |
2016 |
720 |
2017 |
470 |
Cooks, All Other
Year |
Number |
2005 |
110 |
2006 |
90 |
2007 |
60 |
2009 |
0 |
2010 |
90 |
2011 |
90 |
2012 |
0 |
2013 |
0 |
2014 |
250 |
2015 |
200 |
2016 |
240 |
2017 |
110 |
Food Preparation Workers
Year |
Number |
2005 |
5,020 |
2006 |
5,350 |
2007 |
6,060 |
2008 |
5,620 |
2009 |
6,310 |
2010 |
6,310 |
2011 |
7,880 |
2012 |
6,830 |
2013 |
6,890 |
2014 |
5,820 |
2015 |
6,950 |
2016 |
6,840 |
2017 |
8,110 |
Bartenders
Year |
Number |
2005 |
2,990 |
2006 |
3,270 |
2007 |
3,420 |
2008 |
3,430 |
2009 |
2,670 |
2010 |
3,250 |
2011 |
3,660 |
2012 |
4,140 |
2013 |
4,070 |
2014 |
4,110 |
2015 |
4,260 |
2016 |
4,340 |
2017 |
4,840 |
Fast Food and Counter Workers
Year |
Number |
2005 |
21,990 |
2006 |
22,390 |
2007 |
20,960 |
2008 |
22,120 |
2009 |
21,370 |
2010 |
21,080 |
2011 |
19,000 |
2012 |
23,570 |
2013 |
27,200 |
2014 |
29,600 |
2015 |
30,980 |
2016 |
31,200 |
2017 |
30,980 |
Waiters and Waitresses
Year |
Number |
2005 |
16,610 |
2006 |
17,830 |
2007 |
18,810 |
2008 |
18,170 |
2009 |
17,680 |
2010 |
17,950 |
2011 |
19,310 |
2012 |
21,330 |
2013 |
23,700 |
2014 |
23,290 |
2015 |
23,810 |
2016 |
24,710 |
2017 |
22,900 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
1,990 |
2006 |
2,050 |
2007 |
2,030 |
2008 |
1,960 |
2009 |
1,610 |
2010 |
1,540 |
2011 |
1,620 |
2012 |
1,550 |
2013 |
1,620 |
2014 |
1,670 |
2015 |
1,780 |
2016 |
1,670 |
2017 |
1,650 |
Dining Room and Cafeteria Attendants and Bartender Helpers
Year |
Number |
2005 |
4,090 |
2006 |
3,910 |
2007 |
3,470 |
2008 |
3,940 |
2009 |
4,150 |
2010 |
4,850 |
2011 |
4,730 |
2012 |
5,340 |
2013 |
5,250 |
2014 |
5,370 |
2015 |
5,200 |
2016 |
6,020 |
2017 |
5,490 |
Dishwashers
Year |
Number |
2005 |
4,810 |
2006 |
4,230 |
2007 |
4,260 |
2008 |
4,110 |
2009 |
4,860 |
2010 |
5,200 |
2011 |
5,420 |
2012 |
5,790 |
2013 |
5,440 |
2014 |
5,030 |
2015 |
4,600 |
2016 |
5,330 |
2017 |
5,600 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Year |
Number |
2005 |
2,460 |
2006 |
2,310 |
2007 |
2,190 |
2008 |
2,130 |
2009 |
2,110 |
2010 |
2,080 |
2011 |
1,850 |
2012 |
2,340 |
2013 |
3,270 |
2014 |
3,260 |
2015 |
3,210 |
2016 |
2,790 |
2017 |
4,170 |