Numbers of Food Preparation and Serving Related Occupations in Hill Country Region of Texas nonmetropolitan area
Occupation group
Food Preparation and Serving Related Occupations
| Year |
Number |
| 2006 |
12,700 |
| 2007 |
13,030 |
| 2008 |
13,220 |
| 2009 |
13,490 |
| 2010 |
12,890 |
| 2011 |
12,750 |
| 2012 |
12,930 |
| 2013 |
13,730 |
| 2014 |
13,500 |
| 2015 |
18,110 |
| 2016 |
17,010 |
| 2017 |
18,440 |
| 2018 |
19,460 |
| 2019 |
19,440 |
Individual occupations
Chefs and Head Cooks
| Year |
Number |
| 2006 |
0 |
| 2007 |
0 |
| 2008 |
90 |
| 2009 |
0 |
| 2010 |
0 |
| 2012 |
0 |
| 2013 |
50 |
| 2014 |
0 |
| 2015 |
0 |
| 2016 |
190 |
| 2017 |
0 |
| 2018 |
50 |
| 2019 |
40 |
First-Line Supervisors of Food Preparation and Serving Workers
| Year |
Number |
| 2006 |
1,190 |
| 2007 |
1,170 |
| 2008 |
1,260 |
| 2009 |
1,180 |
| 2010 |
1,190 |
| 2011 |
1,110 |
| 2012 |
1,080 |
| 2013 |
1,030 |
| 2014 |
1,070 |
| 2015 |
1,360 |
| 2016 |
1,460 |
| 2017 |
1,440 |
| 2018 |
1,560 |
| 2019 |
1,590 |
Cooks, Fast Food
| Year |
Number |
| 2006 |
350 |
| 2007 |
660 |
| 2008 |
940 |
| 2009 |
1,080 |
| 2010 |
1,080 |
| 2011 |
600 |
| 2012 |
630 |
| 2013 |
450 |
| 2014 |
630 |
| 2015 |
850 |
| 2016 |
0 |
| 2017 |
0 |
| 2018 |
570 |
| 2019 |
0 |
Cooks, Institution and Cafeteria
| Year |
Number |
| 2006 |
820 |
| 2007 |
680 |
| 2008 |
760 |
| 2009 |
890 |
| 2010 |
1,070 |
| 2011 |
890 |
| 2012 |
740 |
| 2013 |
760 |
| 2014 |
840 |
| 2015 |
850 |
| 2016 |
970 |
| 2017 |
790 |
| 2018 |
820 |
| 2019 |
710 |
Cooks, Restaurant
| Year |
Number |
| 2006 |
970 |
| 2007 |
1,030 |
| 2008 |
1,100 |
| 2009 |
1,160 |
| 2010 |
1,130 |
| 2011 |
1,270 |
| 2012 |
1,250 |
| 2013 |
1,500 |
| 2014 |
1,370 |
| 2015 |
1,770 |
| 2016 |
1,660 |
| 2017 |
1,860 |
| 2018 |
2,140 |
| 2019 |
2,310 |
Cooks, Short Order
| Year |
Number |
| 2006 |
270 |
| 2007 |
300 |
| 2008 |
230 |
| 2009 |
430 |
| 2010 |
330 |
| 2011 |
0 |
| 2012 |
0 |
| 2013 |
0 |
| 2014 |
0 |
| 2015 |
280 |
| 2016 |
0 |
| 2017 |
0 |
| 2018 |
300 |
| 2019 |
200 |
Food Preparation Workers
| Year |
Number |
| 2006 |
710 |
| 2007 |
570 |
| 2008 |
450 |
| 2009 |
540 |
| 2010 |
540 |
| 2011 |
560 |
| 2012 |
580 |
| 2013 |
690 |
| 2014 |
970 |
| 2015 |
1,440 |
| 2016 |
1,270 |
| 2017 |
1,260 |
| 2018 |
1,220 |
| 2019 |
1,480 |
Bartenders
| Year |
Number |
| 2006 |
210 |
| 2007 |
270 |
| 2008 |
280 |
| 2009 |
330 |
| 2010 |
290 |
| 2011 |
290 |
| 2012 |
250 |
| 2013 |
340 |
| 2014 |
280 |
| 2015 |
480 |
| 2016 |
440 |
| 2017 |
450 |
| 2018 |
490 |
| 2019 |
420 |
Fast Food and Counter Workers
| Year |
Number |
| 2006 |
4,670 |
| 2007 |
4,490 |
| 2008 |
4,240 |
| 2009 |
3,920 |
| 2010 |
3,900 |
| 2011 |
4,390 |
| 2012 |
4,720 |
| 2013 |
4,950 |
| 2014 |
4,650 |
| 2015 |
5,890 |
| 2016 |
6,030 |
| 2017 |
7,370 |
| 2018 |
7,220 |
| 2019 |
7,660 |
Waiters and Waitresses
| Year |
Number |
| 2006 |
2,250 |
| 2007 |
2,400 |
| 2008 |
2,560 |
| 2009 |
2,820 |
| 2010 |
2,650 |
| 2011 |
2,490 |
| 2012 |
2,360 |
| 2013 |
2,550 |
| 2014 |
2,460 |
| 2015 |
3,220 |
| 2016 |
3,430 |
| 2017 |
3,480 |
| 2018 |
3,290 |
| 2019 |
3,160 |
Food Servers, Nonrestaurant
| Year |
Number |
| 2006 |
0 |
| 2007 |
100 |
| 2008 |
90 |
| 2009 |
90 |
| 2010 |
80 |
| 2011 |
0 |
| 2012 |
110 |
| 2013 |
150 |
| 2014 |
0 |
| 2015 |
490 |
| 2016 |
0 |
| 2017 |
0 |
| 2018 |
210 |
| 2019 |
230 |
Dishwashers
| Year |
Number |
| 2006 |
570 |
| 2007 |
700 |
| 2008 |
650 |
| 2009 |
550 |
| 2010 |
460 |
| 2011 |
570 |
| 2012 |
610 |
| 2013 |
610 |
| 2014 |
570 |
| 2015 |
750 |
| 2016 |
750 |
| 2017 |
820 |
| 2018 |
700 |
| 2019 |
720 |