Numbers of Food Preparation and Serving Related Occupations in Hickory-Lenoir-Morganton, NC
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
11,310 |
2006 |
12,000 |
2007 |
11,820 |
2008 |
12,040 |
2009 |
11,440 |
2010 |
11,280 |
2011 |
10,380 |
2012 |
11,050 |
2013 |
11,820 |
2014 |
11,900 |
2015 |
12,520 |
2016 |
11,900 |
2017 |
12,280 |
2018 |
11,600 |
2019 |
12,090 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
50 |
2006 |
50 |
2007 |
30 |
2008 |
50 |
2009 |
70 |
2010 |
50 |
2012 |
40 |
2013 |
30 |
2015 |
60 |
2016 |
50 |
2017 |
60 |
2018 |
60 |
2019 |
50 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
990 |
2006 |
1,070 |
2007 |
1,040 |
2008 |
1,200 |
2009 |
1,020 |
2010 |
930 |
2011 |
830 |
2012 |
900 |
2013 |
1,050 |
2014 |
1,010 |
2015 |
1,150 |
2016 |
1,230 |
2017 |
1,180 |
2018 |
1,050 |
2019 |
1,140 |
Cooks, Fast Food
Year |
Number |
2005 |
500 |
2006 |
430 |
2007 |
0 |
2009 |
0 |
2010 |
0 |
2011 |
0 |
2012 |
350 |
2013 |
350 |
2015 |
360 |
2016 |
0 |
2017 |
550 |
2018 |
0 |
2019 |
450 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
250 |
2006 |
310 |
2007 |
320 |
2008 |
310 |
2009 |
250 |
2010 |
280 |
2011 |
290 |
2012 |
320 |
2013 |
320 |
2014 |
310 |
2015 |
280 |
2016 |
210 |
2017 |
310 |
2018 |
360 |
2019 |
460 |
Cooks, Restaurant
Year |
Number |
2005 |
580 |
2006 |
840 |
2007 |
860 |
2008 |
790 |
2009 |
780 |
2010 |
840 |
2011 |
890 |
2012 |
850 |
2013 |
760 |
2014 |
810 |
2015 |
900 |
2016 |
1,210 |
2017 |
1,280 |
2018 |
1,420 |
2019 |
1,470 |
Cooks, Short Order
Year |
Number |
2005 |
680 |
2006 |
410 |
2007 |
190 |
2008 |
190 |
2009 |
0 |
2010 |
290 |
2011 |
0 |
2012 |
0 |
2013 |
0 |
2014 |
40 |
2015 |
0 |
2016 |
0 |
2017 |
0 |
2018 |
0 |
2019 |
0 |
Food Preparation Workers
Year |
Number |
2005 |
750 |
2006 |
800 |
2007 |
1,000 |
2008 |
1,280 |
2009 |
1,210 |
2010 |
1,150 |
2011 |
810 |
2012 |
760 |
2013 |
690 |
2014 |
600 |
2015 |
650 |
2016 |
490 |
2017 |
630 |
2018 |
650 |
2019 |
840 |
Bartenders
Year |
Number |
2005 |
160 |
2006 |
340 |
2007 |
300 |
2008 |
0 |
2009 |
150 |
2010 |
150 |
2011 |
130 |
2012 |
170 |
2013 |
230 |
2014 |
230 |
2015 |
280 |
2016 |
240 |
2017 |
270 |
2018 |
300 |
2019 |
360 |
Fast Food and Counter Workers
Year |
Number |
2005 |
3,690 |
2006 |
3,980 |
2007 |
4,520 |
2008 |
5,170 |
2009 |
5,020 |
2010 |
4,470 |
2011 |
4,140 |
2012 |
4,140 |
2013 |
4,990 |
2014 |
5,350 |
2015 |
5,410 |
2016 |
5,260 |
2017 |
4,730 |
2018 |
4,560 |
2019 |
4,000 |
Waiters and Waitresses
Year |
Number |
2005 |
2,580 |
2006 |
2,430 |
2007 |
2,400 |
2008 |
2,170 |
2009 |
2,110 |
2010 |
2,020 |
2011 |
2,240 |
2012 |
2,440 |
2013 |
2,440 |
2014 |
2,510 |
2015 |
2,380 |
2016 |
2,360 |
2017 |
2,300 |
2018 |
2,270 |
2019 |
2,120 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
140 |
2006 |
100 |
2007 |
80 |
2008 |
70 |
2009 |
50 |
2010 |
60 |
2011 |
80 |
2012 |
80 |
2013 |
120 |
2014 |
140 |
2015 |
200 |
2016 |
170 |
2017 |
310 |
2018 |
350 |
2019 |
270 |
Dishwashers
Year |
Number |
2005 |
320 |
2006 |
330 |
2007 |
290 |
2008 |
300 |
2009 |
380 |
2010 |
540 |
2011 |
610 |
2012 |
440 |
2013 |
340 |
2014 |
250 |
2015 |
260 |
2016 |
260 |
2017 |
280 |
2018 |
350 |
2019 |
300 |