Numbers of Food Preparation and Serving Related Occupations in Eastern New Mexico nonmetropolitan area
Occupation group
Food Preparation and Serving Related Occupations
| Year |
Number |
| 2006 |
11,970 |
| 2007 |
12,280 |
| 2008 |
12,300 |
| 2009 |
12,260 |
| 2010 |
8,790 |
| 2011 |
10,720 |
| 2012 |
11,640 |
| 2013 |
12,730 |
| 2014 |
12,890 |
| 2015 |
12,410 |
| 2016 |
13,350 |
| 2017 |
11,970 |
Individual occupations
Chefs and Head Cooks
| Year |
Number |
| 2006 |
90 |
| 2007 |
50 |
| 2008 |
0 |
| 2009 |
40 |
| 2010 |
40 |
| 2011 |
0 |
| 2012 |
0 |
| 2013 |
0 |
| 2014 |
90 |
| 2015 |
110 |
| 2016 |
130 |
| 2017 |
70 |
First-Line Supervisors of Food Preparation and Serving Workers
| Year |
Number |
| 2006 |
680 |
| 2007 |
970 |
| 2008 |
1,000 |
| 2009 |
1,050 |
| 2010 |
1,010 |
| 2011 |
1,080 |
| 2012 |
1,060 |
| 2013 |
1,070 |
| 2014 |
1,080 |
| 2015 |
1,210 |
| 2016 |
1,170 |
| 2017 |
1,030 |
Cooks, Fast Food
| Year |
Number |
| 2006 |
580 |
| 2007 |
940 |
| 2008 |
1,180 |
| 2009 |
1,180 |
| 2010 |
1,040 |
| 2011 |
900 |
| 2012 |
730 |
| 2013 |
950 |
| 2014 |
660 |
| 2015 |
910 |
| 2016 |
890 |
| 2017 |
730 |
Cooks, Restaurant
| Year |
Number |
| 2006 |
770 |
| 2007 |
680 |
| 2008 |
1,080 |
| 2009 |
950 |
| 2010 |
910 |
| 2011 |
530 |
| 2012 |
710 |
| 2013 |
820 |
| 2014 |
980 |
| 2015 |
940 |
| 2016 |
1,180 |
| 2017 |
1,340 |
Cooks, Short Order
| Year |
Number |
| 2006 |
220 |
| 2007 |
130 |
| 2008 |
100 |
| 2009 |
0 |
| 2010 |
0 |
| 2011 |
0 |
| 2012 |
450 |
| 2013 |
750 |
| 2014 |
750 |
| 2015 |
0 |
| 2016 |
0 |
| 2017 |
0 |
Food Preparation Workers
| Year |
Number |
| 2006 |
370 |
| 2007 |
380 |
| 2008 |
370 |
| 2009 |
770 |
| 2010 |
0 |
| 2011 |
1,870 |
| 2012 |
1,430 |
| 2013 |
710 |
| 2014 |
1,150 |
| 2015 |
1,130 |
| 2016 |
920 |
| 2017 |
0 |
Bartenders
| Year |
Number |
| 2006 |
450 |
| 2007 |
510 |
| 2008 |
450 |
| 2009 |
440 |
| 2010 |
350 |
| 2011 |
330 |
| 2012 |
340 |
| 2013 |
400 |
| 2014 |
450 |
| 2015 |
480 |
| 2016 |
470 |
| 2017 |
520 |
Fast Food and Counter Workers
| Year |
Number |
| 2006 |
4,430 |
| 2007 |
4,940 |
| 2008 |
4,370 |
| 2009 |
3,830 |
| 2010 |
1,510 |
| 2011 |
1,630 |
| 2012 |
2,240 |
| 2013 |
3,480 |
| 2014 |
3,230 |
| 2015 |
3,190 |
| 2016 |
3,710 |
| 2017 |
3,040 |
Waiters and Waitresses
| Year |
Number |
| 2006 |
2,100 |
| 2007 |
1,730 |
| 2008 |
1,820 |
| 2009 |
1,940 |
| 2010 |
2,330 |
| 2011 |
2,220 |
| 2012 |
2,500 |
| 2013 |
2,240 |
| 2014 |
2,420 |
| 2015 |
2,290 |
| 2016 |
2,450 |
| 2017 |
2,840 |
Food Servers, Nonrestaurant
| Year |
Number |
| 2006 |
70 |
| 2007 |
60 |
| 2008 |
60 |
| 2009 |
190 |
| 2010 |
0 |
| 2011 |
220 |
| 2012 |
130 |
| 2013 |
230 |
| 2014 |
0 |
| 2015 |
390 |
| 2016 |
720 |
| 2017 |
680 |
Dishwashers
| Year |
Number |
| 2006 |
600 |
| 2007 |
530 |
| 2008 |
570 |
| 2009 |
550 |
| 2010 |
550 |
| 2011 |
670 |
| 2012 |
710 |
| 2013 |
630 |
| 2014 |
700 |
| 2015 |
630 |
| 2016 |
590 |
| 2017 |
650 |