Numbers of Food Preparation and Serving Related Occupations in Detroit-Dearborn-Livonia, MI Metropolitan Division
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
63,330 |
2006 |
64,210 |
2007 |
60,380 |
2008 |
59,290 |
2009 |
60,120 |
2010 |
56,350 |
2011 |
56,260 |
2012 |
61,420 |
2013 |
60,950 |
2014 |
59,430 |
2015 |
60,200 |
2016 |
59,370 |
2017 |
61,570 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
820 |
2006 |
750 |
2007 |
720 |
2008 |
630 |
2009 |
530 |
2010 |
340 |
2011 |
490 |
2012 |
500 |
2013 |
570 |
2014 |
500 |
2015 |
550 |
2016 |
570 |
2017 |
590 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
4,000 |
2006 |
4,440 |
2007 |
4,400 |
2008 |
4,160 |
2009 |
3,990 |
2010 |
4,160 |
2011 |
4,840 |
2012 |
4,890 |
2013 |
4,150 |
2014 |
3,990 |
2015 |
4,190 |
2016 |
4,650 |
2017 |
4,800 |
Cooks, Fast Food
Year |
Number |
2005 |
3,440 |
2006 |
3,290 |
2007 |
2,680 |
2008 |
3,650 |
2009 |
3,600 |
2010 |
2,910 |
2011 |
0 |
2012 |
1,960 |
2013 |
2,510 |
2014 |
2,390 |
2015 |
1,720 |
2016 |
2,800 |
2017 |
2,270 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
1,700 |
2006 |
1,560 |
2007 |
1,660 |
2008 |
1,570 |
2009 |
1,400 |
2010 |
1,210 |
2011 |
1,330 |
2012 |
1,590 |
2013 |
1,830 |
2014 |
1,700 |
2015 |
1,670 |
2016 |
1,440 |
2017 |
1,440 |
Cooks, Restaurant
Year |
Number |
2005 |
4,260 |
2006 |
4,280 |
2007 |
5,000 |
2008 |
5,660 |
2009 |
6,170 |
2010 |
5,790 |
2011 |
5,260 |
2012 |
5,620 |
2013 |
5,320 |
2014 |
5,990 |
2015 |
5,480 |
2016 |
5,930 |
2017 |
5,830 |
Cooks, Short Order
Year |
Number |
2005 |
1,440 |
2006 |
1,000 |
2007 |
800 |
2008 |
1,000 |
2009 |
1,120 |
2010 |
1,000 |
2011 |
790 |
2012 |
710 |
2013 |
820 |
2014 |
530 |
2015 |
360 |
2016 |
0 |
2017 |
0 |
Cooks, All Other
Year |
Number |
2005 |
0 |
2006 |
0 |
2009 |
80 |
2010 |
140 |
2011 |
250 |
2012 |
220 |
2013 |
90 |
2014 |
80 |
2015 |
90 |
2016 |
80 |
2017 |
0 |
Food Preparation Workers
Year |
Number |
2005 |
7,110 |
2006 |
7,170 |
2007 |
0 |
2008 |
0 |
2009 |
4,350 |
2010 |
3,680 |
2011 |
3,370 |
2012 |
3,640 |
2013 |
3,700 |
2014 |
3,490 |
2015 |
3,490 |
2016 |
3,650 |
2017 |
3,540 |
Bartenders
Year |
Number |
2005 |
2,570 |
2006 |
2,560 |
2007 |
3,260 |
2008 |
3,080 |
2009 |
2,820 |
2010 |
2,290 |
2011 |
2,340 |
2012 |
2,660 |
2013 |
2,650 |
2014 |
3,500 |
2015 |
3,040 |
2016 |
3,110 |
2017 |
2,550 |
Fast Food and Counter Workers
Year |
Number |
2005 |
16,400 |
2006 |
17,830 |
2007 |
19,460 |
2008 |
17,510 |
2009 |
15,170 |
2010 |
14,520 |
2011 |
15,690 |
2012 |
18,230 |
2013 |
18,880 |
2014 |
17,620 |
2015 |
20,230 |
2016 |
17,910 |
2017 |
20,720 |
Waiters and Waitresses
Year |
Number |
2005 |
14,090 |
2006 |
13,580 |
2007 |
13,370 |
2008 |
13,180 |
2009 |
12,710 |
2010 |
12,100 |
2011 |
12,470 |
2012 |
12,050 |
2013 |
12,450 |
2014 |
12,030 |
2015 |
11,990 |
2016 |
12,550 |
2017 |
12,160 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
1,630 |
2006 |
1,890 |
2007 |
1,920 |
2008 |
1,710 |
2009 |
1,130 |
2010 |
1,280 |
2011 |
1,270 |
2012 |
1,440 |
2013 |
1,230 |
2014 |
1,050 |
2015 |
1,130 |
2016 |
780 |
2017 |
1,180 |
Dining Room and Cafeteria Attendants and Bartender Helpers
Year |
Number |
2005 |
1,750 |
2006 |
1,930 |
2007 |
2,460 |
2008 |
2,510 |
2009 |
3,110 |
2010 |
2,900 |
2011 |
2,580 |
2012 |
1,900 |
2013 |
1,820 |
2014 |
1,920 |
2015 |
2,010 |
2016 |
1,630 |
2017 |
1,800 |
Dishwashers
Year |
Number |
2005 |
2,070 |
2006 |
1,620 |
2007 |
1,820 |
2008 |
2,150 |
2009 |
2,240 |
2010 |
2,600 |
2011 |
2,860 |
2012 |
2,840 |
2013 |
2,510 |
2014 |
2,400 |
2015 |
2,280 |
2016 |
2,340 |
2017 |
2,450 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Year |
Number |
2005 |
2,050 |
2006 |
2,310 |
2007 |
2,520 |
2008 |
2,050 |
2009 |
1,270 |
2010 |
1,430 |
2011 |
1,990 |
2012 |
2,410 |
2013 |
2,260 |
2014 |
2,240 |
2015 |
1,970 |
2016 |
1,930 |
2017 |
2,240 |