Numbers of Food Preparation and Serving Related Occupations in Davenport-Moline-Rock Island, IA-IL
Occupation group
Food Preparation and Serving Related Occupations
| Year |
Number |
| 2005 |
15,750 |
| 2006 |
16,140 |
| 2007 |
16,310 |
| 2008 |
16,410 |
| 2009 |
16,230 |
| 2010 |
15,620 |
| 2011 |
15,010 |
| 2012 |
15,640 |
| 2013 |
15,790 |
| 2014 |
16,560 |
| 2015 |
16,130 |
| 2016 |
16,740 |
| 2017 |
16,820 |
| 2018 |
17,080 |
| 2019 |
16,860 |
Individual occupations
Chefs and Head Cooks
| Year |
Number |
| 2005 |
130 |
| 2006 |
160 |
| 2007 |
120 |
| 2008 |
110 |
| 2009 |
70 |
| 2010 |
110 |
| 2011 |
160 |
| 2012 |
150 |
| 2013 |
190 |
| 2014 |
150 |
| 2015 |
200 |
| 2016 |
150 |
| 2017 |
120 |
| 2018 |
90 |
| 2019 |
70 |
First-Line Supervisors of Food Preparation and Serving Workers
| Year |
Number |
| 2005 |
1,050 |
| 2006 |
940 |
| 2007 |
960 |
| 2008 |
1,030 |
| 2009 |
1,080 |
| 2010 |
1,060 |
| 2011 |
1,160 |
| 2012 |
1,300 |
| 2013 |
1,150 |
| 2014 |
940 |
| 2015 |
940 |
| 2016 |
1,110 |
| 2017 |
1,190 |
| 2018 |
1,200 |
| 2019 |
1,380 |
Cooks, Fast Food
| Year |
Number |
| 2005 |
1,770 |
| 2006 |
1,520 |
| 2007 |
1,340 |
| 2008 |
1,290 |
| 2009 |
1,390 |
| 2010 |
1,400 |
| 2011 |
1,420 |
| 2012 |
1,090 |
| 2013 |
1,090 |
| 2014 |
880 |
| 2015 |
1,040 |
| 2016 |
1,200 |
| 2017 |
1,010 |
| 2018 |
920 |
| 2019 |
540 |
Cooks, Institution and Cafeteria
| Year |
Number |
| 2005 |
710 |
| 2006 |
580 |
| 2007 |
580 |
| 2008 |
550 |
| 2009 |
620 |
| 2010 |
580 |
| 2011 |
630 |
| 2012 |
600 |
| 2013 |
640 |
| 2014 |
650 |
| 2015 |
650 |
| 2016 |
570 |
| 2017 |
600 |
| 2018 |
750 |
| 2019 |
740 |
Cooks, Restaurant
| Year |
Number |
| 2005 |
1,120 |
| 2006 |
1,230 |
| 2007 |
1,070 |
| 2008 |
1,180 |
| 2009 |
1,190 |
| 2010 |
1,120 |
| 2011 |
1,070 |
| 2012 |
1,250 |
| 2013 |
1,290 |
| 2014 |
1,360 |
| 2015 |
990 |
| 2016 |
960 |
| 2017 |
1,110 |
| 2018 |
1,500 |
| 2019 |
1,930 |
Cooks, Short Order
| Year |
Number |
| 2005 |
430 |
| 2006 |
240 |
| 2007 |
240 |
| 2008 |
180 |
| 2009 |
160 |
| 2010 |
0 |
| 2011 |
0 |
| 2012 |
260 |
| 2013 |
250 |
| 2014 |
220 |
| 2015 |
260 |
| 2016 |
190 |
| 2017 |
140 |
| 2018 |
0 |
| 2019 |
60 |
Food Preparation Workers
| Year |
Number |
| 2005 |
1,030 |
| 2006 |
930 |
| 2007 |
1,110 |
| 2008 |
1,180 |
| 2009 |
1,150 |
| 2010 |
1,100 |
| 2011 |
960 |
| 2012 |
830 |
| 2013 |
590 |
| 2014 |
740 |
| 2015 |
990 |
| 2016 |
970 |
| 2017 |
740 |
| 2018 |
700 |
| 2019 |
740 |
Bartenders
| Year |
Number |
| 2005 |
1,090 |
| 2006 |
1,240 |
| 2007 |
1,280 |
| 2008 |
1,010 |
| 2009 |
840 |
| 2010 |
860 |
| 2011 |
1,090 |
| 2012 |
1,260 |
| 2013 |
1,270 |
| 2014 |
1,030 |
| 2015 |
1,000 |
| 2016 |
1,060 |
| 2017 |
1,400 |
| 2018 |
1,510 |
| 2019 |
1,380 |
Fast Food and Counter Workers
| Year |
Number |
| 2005 |
2,560 |
| 2006 |
4,100 |
| 2007 |
4,340 |
| 2008 |
4,780 |
| 2009 |
4,550 |
| 2010 |
4,060 |
| 2011 |
3,530 |
| 2012 |
3,860 |
| 2013 |
4,680 |
| 2014 |
5,530 |
| 2015 |
5,310 |
| 2016 |
5,410 |
| 2017 |
5,640 |
| 2018 |
5,270 |
| 2019 |
5,170 |
Waiters and Waitresses
| Year |
Number |
| 2005 |
3,550 |
| 2006 |
3,050 |
| 2007 |
2,980 |
| 2008 |
3,100 |
| 2009 |
3,100 |
| 2010 |
3,300 |
| 2011 |
3,010 |
| 2012 |
3,270 |
| 2013 |
3,060 |
| 2014 |
3,310 |
| 2015 |
2,960 |
| 2016 |
3,240 |
| 2017 |
3,220 |
| 2018 |
3,520 |
| 2019 |
3,420 |
Food Servers, Nonrestaurant
| Year |
Number |
| 2005 |
260 |
| 2006 |
250 |
| 2007 |
230 |
| 2008 |
150 |
| 2009 |
200 |
| 2010 |
240 |
| 2011 |
300 |
| 2012 |
270 |
| 2013 |
340 |
| 2014 |
390 |
| 2015 |
460 |
| 2016 |
530 |
| 2017 |
450 |
| 2018 |
400 |
| 2019 |
290 |
Dishwashers
| Year |
Number |
| 2005 |
760 |
| 2006 |
800 |
| 2007 |
720 |
| 2008 |
680 |
| 2009 |
610 |
| 2010 |
730 |
| 2011 |
700 |
| 2012 |
650 |
| 2013 |
570 |
| 2014 |
740 |
| 2015 |
670 |
| 2016 |
620 |
| 2017 |
500 |
| 2018 |
460 |
| 2019 |
410 |