Numbers of Food Preparation and Serving Related Occupations in Charleston-North Charleston, SC
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
27,560 |
2006 |
28,130 |
2007 |
28,890 |
2008 |
29,270 |
2009 |
28,160 |
2010 |
26,510 |
2011 |
27,950 |
2012 |
29,960 |
2013 |
30,460 |
2014 |
31,190 |
2015 |
32,270 |
2016 |
35,360 |
2017 |
36,500 |
2018 |
36,600 |
2019 |
40,000 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
350 |
2006 |
550 |
2007 |
450 |
2008 |
270 |
2009 |
330 |
2010 |
520 |
2011 |
630 |
2012 |
770 |
2013 |
610 |
2014 |
530 |
2015 |
910 |
2016 |
1,190 |
2017 |
1,430 |
2018 |
890 |
2019 |
900 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
1,830 |
2006 |
1,820 |
2007 |
2,160 |
2008 |
2,500 |
2009 |
2,090 |
2010 |
2,160 |
2011 |
2,020 |
2012 |
2,260 |
2013 |
2,240 |
2014 |
2,340 |
2015 |
2,490 |
2016 |
2,650 |
2017 |
3,020 |
2018 |
3,470 |
2019 |
3,470 |
Cooks, Fast Food
Year |
Number |
2005 |
1,450 |
2006 |
1,150 |
2007 |
1,840 |
2008 |
1,850 |
2009 |
1,600 |
2010 |
1,800 |
2011 |
1,480 |
2012 |
1,520 |
2013 |
920 |
2014 |
1,250 |
2015 |
1,720 |
2016 |
1,950 |
2017 |
1,390 |
2018 |
0 |
2019 |
840 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
800 |
2006 |
750 |
2007 |
900 |
2008 |
760 |
2009 |
810 |
2010 |
790 |
2011 |
820 |
2012 |
900 |
2013 |
900 |
2014 |
890 |
2015 |
990 |
2016 |
1,340 |
2017 |
1,150 |
2018 |
1,370 |
2019 |
1,310 |
Cooks, Restaurant
Year |
Number |
2005 |
2,430 |
2006 |
2,350 |
2007 |
2,390 |
2008 |
2,230 |
2009 |
2,390 |
2010 |
2,280 |
2011 |
2,920 |
2012 |
2,910 |
2013 |
3,210 |
2014 |
3,470 |
2015 |
3,810 |
2016 |
4,290 |
2017 |
4,420 |
2018 |
4,590 |
2019 |
5,100 |
Cooks, Short Order
Year |
Number |
2005 |
1,480 |
2006 |
1,420 |
2007 |
1,200 |
2008 |
850 |
2009 |
410 |
2010 |
0 |
2011 |
0 |
2012 |
510 |
2013 |
590 |
2014 |
0 |
2015 |
700 |
2016 |
320 |
2017 |
0 |
2018 |
0 |
2019 |
0 |
Food Preparation Workers
Year |
Number |
2005 |
1,700 |
2006 |
2,190 |
2007 |
2,290 |
2008 |
2,430 |
2009 |
2,310 |
2010 |
1,710 |
2011 |
1,700 |
2012 |
1,580 |
2013 |
1,440 |
2014 |
1,750 |
2015 |
1,950 |
2016 |
2,520 |
2017 |
2,000 |
2018 |
2,090 |
2019 |
1,540 |
Bartenders
Year |
Number |
2005 |
970 |
2006 |
1,070 |
2007 |
1,190 |
2008 |
1,390 |
2009 |
1,350 |
2010 |
1,230 |
2011 |
1,210 |
2012 |
1,280 |
2013 |
1,380 |
2014 |
1,660 |
2015 |
1,890 |
2016 |
1,850 |
2017 |
1,830 |
2018 |
1,850 |
2019 |
1,790 |
Fast Food and Counter Workers
Year |
Number |
2005 |
6,540 |
2006 |
7,140 |
2007 |
6,570 |
2008 |
7,270 |
2009 |
7,220 |
2010 |
7,030 |
2011 |
7,500 |
2012 |
8,470 |
2013 |
9,100 |
2014 |
8,870 |
2015 |
7,480 |
2016 |
9,220 |
2017 |
11,330 |
2018 |
12,050 |
2019 |
12,650 |
Waiters and Waitresses
Year |
Number |
2005 |
6,630 |
2006 |
6,730 |
2007 |
6,820 |
2008 |
6,320 |
2009 |
5,930 |
2010 |
5,950 |
2011 |
6,350 |
2012 |
6,480 |
2013 |
6,530 |
2014 |
6,790 |
2015 |
6,650 |
2016 |
6,320 |
2017 |
6,050 |
2018 |
6,520 |
2019 |
7,320 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
560 |
2006 |
610 |
2007 |
480 |
2008 |
250 |
2009 |
330 |
2010 |
370 |
2011 |
560 |
2012 |
620 |
2013 |
830 |
2014 |
650 |
2015 |
520 |
2016 |
260 |
2017 |
420 |
2018 |
400 |
2019 |
760 |
Dishwashers
Year |
Number |
2005 |
1,090 |
2006 |
1,000 |
2007 |
1,080 |
2008 |
1,320 |
2009 |
1,050 |
2010 |
870 |
2011 |
970 |
2012 |
1,070 |
2013 |
1,090 |
2014 |
1,110 |
2015 |
1,280 |
2016 |
1,220 |
2017 |
1,220 |
2018 |
1,090 |
2019 |
1,150 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Year |
Number |
2005 |
810 |
2006 |
770 |
2007 |
890 |
2008 |
1,060 |
2009 |
1,370 |
2010 |
1,160 |
2011 |
1,140 |
2012 |
1,060 |
2013 |
1,060 |
2014 |
1,290 |
2015 |
1,320 |
2016 |
1,560 |
2017 |
1,450 |
2018 |
1,350 |
2019 |
2,210 |