Numbers of Food Preparation and Serving Related Occupations in Central Missouri nonmetropolitan area
Occupation group
Food Preparation and Serving Related Occupations
| Year |
Number |
| 2006 |
18,260 |
| 2007 |
18,960 |
| 2008 |
18,790 |
| 2009 |
19,370 |
| 2010 |
17,550 |
| 2011 |
17,130 |
| 2012 |
16,980 |
| 2013 |
17,220 |
| 2014 |
16,880 |
| 2015 |
16,540 |
| 2016 |
17,070 |
| 2017 |
16,340 |
| 2018 |
17,570 |
| 2019 |
17,290 |
Individual occupations
Chefs and Head Cooks
| Year |
Number |
| 2006 |
90 |
| 2007 |
100 |
| 2008 |
90 |
| 2009 |
80 |
| 2010 |
40 |
| 2011 |
0 |
| 2012 |
80 |
| 2013 |
150 |
| 2014 |
120 |
| 2015 |
170 |
| 2016 |
60 |
| 2017 |
50 |
| 2018 |
30 |
| 2019 |
30 |
First-Line Supervisors of Food Preparation and Serving Workers
| Year |
Number |
| 2006 |
780 |
| 2007 |
810 |
| 2008 |
990 |
| 2009 |
1,230 |
| 2010 |
1,110 |
| 2011 |
1,150 |
| 2012 |
980 |
| 2013 |
1,370 |
| 2014 |
1,410 |
| 2015 |
1,420 |
| 2016 |
1,440 |
| 2017 |
1,370 |
| 2018 |
1,090 |
| 2019 |
1,160 |
Cooks, Fast Food
| Year |
Number |
| 2006 |
880 |
| 2007 |
730 |
| 2008 |
780 |
| 2009 |
920 |
| 2010 |
1,010 |
| 2011 |
880 |
| 2012 |
800 |
| 2013 |
710 |
| 2014 |
700 |
| 2015 |
610 |
| 2016 |
830 |
| 2017 |
970 |
| 2018 |
890 |
| 2019 |
800 |
Cooks, Institution and Cafeteria
| Year |
Number |
| 2006 |
1,140 |
| 2007 |
920 |
| 2008 |
810 |
| 2009 |
800 |
| 2010 |
940 |
| 2011 |
1,160 |
| 2012 |
1,230 |
| 2013 |
1,400 |
| 2014 |
1,630 |
| 2015 |
1,500 |
| 2016 |
1,580 |
| 2017 |
1,290 |
| 2018 |
1,170 |
| 2019 |
1,150 |
Cooks, Restaurant
| Year |
Number |
| 2006 |
1,690 |
| 2007 |
1,900 |
| 2008 |
1,890 |
| 2009 |
1,540 |
| 2010 |
1,210 |
| 2011 |
1,090 |
| 2012 |
1,370 |
| 2013 |
1,470 |
| 2014 |
1,400 |
| 2015 |
1,180 |
| 2016 |
1,260 |
| 2017 |
1,750 |
| 2018 |
2,640 |
| 2019 |
2,800 |
Cooks, Short Order
| Year |
Number |
| 2006 |
440 |
| 2007 |
350 |
| 2008 |
320 |
| 2009 |
300 |
| 2010 |
230 |
| 2013 |
0 |
| 2014 |
0 |
| 2015 |
410 |
| 2016 |
580 |
| 2017 |
400 |
| 2018 |
330 |
| 2019 |
0 |
Food Preparation Workers
| Year |
Number |
| 2006 |
740 |
| 2007 |
860 |
| 2008 |
760 |
| 2009 |
1,010 |
| 2010 |
1,210 |
| 2011 |
1,110 |
| 2012 |
1,050 |
| 2013 |
930 |
| 2014 |
980 |
| 2015 |
950 |
| 2016 |
950 |
| 2017 |
1,000 |
| 2018 |
850 |
| 2019 |
650 |
Bartenders
| Year |
Number |
| 2006 |
860 |
| 2007 |
630 |
| 2008 |
720 |
| 2009 |
850 |
| 2010 |
840 |
| 2011 |
800 |
| 2012 |
660 |
| 2013 |
540 |
| 2014 |
470 |
| 2015 |
500 |
| 2016 |
560 |
| 2017 |
630 |
| 2018 |
570 |
| 2019 |
580 |
Fast Food and Counter Workers
| Year |
Number |
| 2006 |
5,910 |
| 2007 |
7,170 |
| 2008 |
7,260 |
| 2009 |
7,560 |
| 2010 |
6,010 |
| 2011 |
5,990 |
| 2012 |
5,670 |
| 2013 |
5,910 |
| 2014 |
5,060 |
| 2015 |
4,610 |
| 2016 |
4,050 |
| 2017 |
4,670 |
| 2018 |
4,700 |
| 2019 |
5,350 |
Waiters and Waitresses
| Year |
Number |
| 2006 |
3,700 |
| 2007 |
3,470 |
| 2008 |
3,450 |
| 2009 |
3,350 |
| 2010 |
2,930 |
| 2011 |
2,840 |
| 2012 |
2,970 |
| 2013 |
3,090 |
| 2014 |
3,330 |
| 2015 |
3,200 |
| 2016 |
3,300 |
| 2017 |
3,240 |
| 2018 |
3,850 |
| 2019 |
3,460 |
Food Servers, Nonrestaurant
| Year |
Number |
| 2006 |
260 |
| 2007 |
210 |
| 2008 |
130 |
| 2009 |
100 |
| 2010 |
120 |
| 2011 |
190 |
| 2012 |
260 |
| 2013 |
230 |
| 2014 |
510 |
| 2015 |
530 |
| 2016 |
790 |
| 2017 |
0 |
| 2018 |
0 |
| 2019 |
170 |
Dishwashers
| Year |
Number |
| 2006 |
950 |
| 2007 |
1,050 |
| 2008 |
960 |
| 2009 |
960 |
| 2010 |
830 |
| 2011 |
880 |
| 2012 |
810 |
| 2013 |
740 |
| 2014 |
630 |
| 2015 |
550 |
| 2016 |
570 |
| 2017 |
440 |
| 2018 |
490 |
| 2019 |
520 |