Numbers of Food Preparation and Serving Related Occupations in Birmingham-Hoover, AL
Occupation group
Food Preparation and Serving Related Occupations
Year |
Number |
2005 |
37,340 |
2006 |
38,710 |
2007 |
38,800 |
2008 |
38,230 |
2009 |
36,390 |
2010 |
33,900 |
2011 |
34,450 |
2012 |
35,550 |
2013 |
37,380 |
2014 |
38,940 |
2015 |
40,000 |
2016 |
41,010 |
2017 |
42,490 |
2018 |
44,200 |
2019 |
47,760 |
Individual occupations
Chefs and Head Cooks
Year |
Number |
2005 |
210 |
2006 |
170 |
2007 |
210 |
2008 |
190 |
2009 |
130 |
2010 |
90 |
2011 |
80 |
2012 |
150 |
2013 |
190 |
2014 |
220 |
2015 |
170 |
2016 |
170 |
2017 |
140 |
2018 |
180 |
2019 |
170 |
First-Line Supervisors of Food Preparation and Serving Workers
Year |
Number |
2005 |
3,430 |
2006 |
3,570 |
2007 |
3,610 |
2008 |
3,490 |
2009 |
3,330 |
2010 |
3,680 |
2011 |
3,910 |
2012 |
4,290 |
2013 |
4,020 |
2014 |
3,830 |
2015 |
4,080 |
2016 |
4,100 |
2017 |
4,310 |
2018 |
4,440 |
2019 |
4,890 |
Cooks, Fast Food
Year |
Number |
2005 |
1,940 |
2006 |
2,250 |
2007 |
2,790 |
2008 |
2,890 |
2009 |
3,600 |
2010 |
3,420 |
2011 |
3,110 |
2012 |
2,500 |
2013 |
2,550 |
2014 |
2,840 |
2015 |
2,680 |
2016 |
2,110 |
2017 |
1,800 |
2018 |
1,590 |
2019 |
2,920 |
Cooks, Institution and Cafeteria
Year |
Number |
2005 |
2,280 |
2006 |
1,810 |
2007 |
1,770 |
2008 |
1,780 |
2009 |
1,680 |
2010 |
1,420 |
2011 |
1,590 |
2012 |
1,520 |
2013 |
1,720 |
2014 |
1,770 |
2015 |
2,250 |
2016 |
2,860 |
2017 |
3,300 |
2018 |
3,330 |
2019 |
2,580 |
Cooks, Restaurant
Year |
Number |
2005 |
2,540 |
2006 |
2,820 |
2007 |
3,570 |
2008 |
3,510 |
2009 |
3,510 |
2010 |
3,400 |
2011 |
3,760 |
2012 |
4,120 |
2013 |
4,270 |
2014 |
4,380 |
2015 |
4,680 |
2016 |
4,580 |
2017 |
4,230 |
2018 |
3,830 |
2019 |
3,810 |
Cooks, Short Order
Year |
Number |
2005 |
730 |
2006 |
460 |
2007 |
470 |
2008 |
510 |
2009 |
300 |
2010 |
0 |
2011 |
60 |
2012 |
50 |
2013 |
120 |
2014 |
0 |
2015 |
0 |
2016 |
0 |
2017 |
0 |
2018 |
180 |
2019 |
560 |
Food Preparation Workers
Year |
Number |
2005 |
2,710 |
2006 |
3,270 |
2007 |
3,170 |
2008 |
2,590 |
2009 |
2,230 |
2010 |
2,320 |
2011 |
2,820 |
2012 |
2,950 |
2013 |
2,710 |
2014 |
2,820 |
2015 |
2,320 |
2016 |
2,030 |
2017 |
1,450 |
2018 |
1,950 |
2019 |
3,180 |
Bartenders
Year |
Number |
2005 |
960 |
2006 |
1,160 |
2007 |
910 |
2008 |
830 |
2009 |
670 |
2010 |
650 |
2011 |
740 |
2012 |
730 |
2013 |
680 |
2014 |
880 |
2015 |
1,030 |
2016 |
1,160 |
2017 |
950 |
2018 |
1,050 |
2019 |
1,150 |
Fast Food and Counter Workers
Year |
Number |
2005 |
11,400 |
2006 |
12,760 |
2007 |
11,680 |
2008 |
10,880 |
2009 |
9,760 |
2010 |
7,940 |
2011 |
7,860 |
2012 |
8,470 |
2013 |
10,120 |
2014 |
10,950 |
2015 |
11,930 |
2016 |
12,550 |
2017 |
15,040 |
2018 |
15,440 |
2019 |
15,320 |
Waiters and Waitresses
Year |
Number |
2005 |
7,820 |
2006 |
7,220 |
2007 |
7,030 |
2008 |
7,430 |
2009 |
7,230 |
2010 |
7,260 |
2011 |
7,030 |
2012 |
7,430 |
2013 |
7,230 |
2014 |
7,330 |
2015 |
7,120 |
2016 |
7,820 |
2017 |
7,730 |
2018 |
8,690 |
2019 |
9,000 |
Food Servers, Nonrestaurant
Year |
Number |
2005 |
420 |
2006 |
300 |
2007 |
370 |
2008 |
500 |
2009 |
730 |
2010 |
800 |
2011 |
790 |
2012 |
660 |
2013 |
500 |
2014 |
570 |
2015 |
380 |
2016 |
530 |
2017 |
590 |
2018 |
750 |
2019 |
1,060 |
Dishwashers
Year |
Number |
2005 |
1,260 |
2006 |
1,190 |
2007 |
1,270 |
2008 |
1,370 |
2009 |
1,300 |
2010 |
1,260 |
2011 |
1,330 |
2012 |
1,500 |
2013 |
1,560 |
2014 |
1,700 |
2015 |
1,660 |
2016 |
1,340 |
2017 |
1,290 |
2018 |
1,130 |
2019 |
1,150 |